Fair Trade for Restaurants

Date:Jan 03, 2015

Are you an engaged business owner?

Do you or would youl like to carry Fair Trade sugar, coffee, chocolate or tea in your restaurant?

Invite us for a free staff training so you can maximize your impact with your customers. We’ll explain the comparative advantage that Fair Trade has to offer and provide some key messaging for you to become an efficient Fair Trade advocate.

Contact us for more information:


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